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Advances in meat, poultry and seafood packaging by Series: Woodhead Publishing Series in Food Science, Technology, and Nutrition ; No 220
Publication details: Cambridge: Woodhead, 2012
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP373 KER.

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Trends in packaging of food, beverages and other fast-moving consumer goods (FMCG) : markets, materials and technology by Series: Woodhead Publishing Series in Food Science, Technology, and Nutrition ; No 244
Publication details: Cambridge: Woodhead, 2013
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Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TP373 FAR, ...

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