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Accreditation for laboratories performing microbiological testing : a guide to accreditation by
Publication details: Teddington: Laboratory of the Government Chemist, 1996
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Q183 ACC/PAMPHLET.

Food safety handbook: microbiological challenges by
Publication details: France: Biomerieux, 2007
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 STO.

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