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Case studies in food microbiology for food safety and quality by
Publication details: Cambridge: Royal Society of Chemistry, 2002
Online access:
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: QR115 PAW, ...

The food safety hazard guidebook by
Edition: 2nd ed.
Publication details: Cambridge: Royal Society of Chemistry, 2012
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 LAW.

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