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Advances in post-harvest treatments and fruit quality and safety

By: Vazquez, Manuel [editor] | Ramirez, Jose A [editor]Series: Advances in Food Safety and Food MicrobiologyPublication details: New York: Nova Science, 2011Description: 252pISBN: 9781611229738Subject(s): Food processing | Fruit processing | Food quality | Food preservation | Food packagingLOC classification: TX557
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library TX557 VAZ (Browse shelf(Opens below)) 1 Available 199406

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