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Dairy farming in Northern Ireland 1973 to 1993: milk production and herd trends 1973 to 1993; herd performance 1988/89 to 1992/93 by
Publication details: Department of Agriculture for Northern Ireland (DANI), 1994
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Reference 637.1416 BRI/ REF/PAM. CAFRE Loughry Library (1)Location, call number: HD9275 BRI/PAMPHLET. Dundonald House Library (1)Location, call number: Store 3 338.177109416 BRI/PAM.

Milk quality by
Publication details: Blackie Academic and Professional, 1995
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: S251 HAR, ...

Milk compositional quality and its importance in future markets. Proceedings of a symposium organized by the British Society of Animal Production and held in Harrogate in February 1984 by Series: British Society of Animal Production Occasional Publication ; No. 9
Publication details: British Society of Animal Production (BSAP), 1984
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 637.127 MIL. CAFRE Loughry Library (1)Location, call number: SF251 CAS.

Dairy chemistry and biochemistry by
Publication details: Blackie Academic and Professional, 1997
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF 253 FOX, ...

Laboratory manual: methods of analysis of milk and its products by
Publication details: Washington: Milk Industry Foundation, 1959
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF252 LAB.

Milk production by
Publication details: London: Iliffe, 1970
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF 239 BAR.

Dairy industry newsletter UK milk report 2007 by
Edition: 7th ed.
Publication details: London: Eden, 2007
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference SF271 DAI/REF.

Milk processing and quality management by
Publication details: Chichester: Wiley-Blackwell, 2009
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: SF259 TAM, ...

Improving the safety and quality of milk: Volume 1. Milk production and processing by
Publication details: Cambridge: Woodhead, 2010
Online access:
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF259 GRI, ...

Advanced dairy chemistry: Volume 1A. proteins: basic aspects by
Edition: 4th ed.
Publication details: New York: Springer, 2013
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF253 FOX, ...

Milk and dairy products in human nutrition : production, composition, and health by
Publication details: Chichester: Wiley-Blackwell, 2013
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 PAR.

Improving the Safety and Quality of Milk : Volume 2: Improving Quality in Milk Products by
Publication details: Cambridge: Woodhead, 2010
Online access:
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK.

Emerging dairy processing technologies : opportunities for the dairy industry by
Publication details: Chichester: Wiley-Blacwell, 2015
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 DAT.

High temperature processing of milk and milk products by
Publication details: Chichester: Wiley-Blackwell, 2017
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 DEE.

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