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Modern dairy technology. Volume 1: advances in milk processing by
Edition: 2nd revised ed.
Publication details: Chapman & Hall, 1994
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF259 ROB, ...

Dairy processing handbook by
Edition: 2nd ed.
Publication details: Tetra Pak, 2003
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: SF239 DAI, ...

Dairy microbiology and biochemistry : recent developments by
Publication details: Boca Raton, Fl.: CRC Press, 2014
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR121 OZE.

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