Results
|
|
|
Practical food microbiology by
Edition: 2nd ed.
Publication details: Public Health Laboratory Service, 1995
Availability: Items available for loan: CAFRE Loughry Library (7)Location, call number: QR115 ROB, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: QR115 ROB/REF.
|
|
|
|
The microbiology of safe food by
Publication details: Blackwell Science, 2000
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: QR115 FOR, ...
|
|
|
|
Practical food microbiology by
Edition: 3rd ed.
Publication details: Blackwell, 2003
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: QR115 ROB, ...
|
|
|
|
Essential microbiology by
Publication details: England: Wiley, 2005
Availability: Items available for loan: CAFRE Enniskillen Library (2)Location, call number: Shelf 38 579 HOG, ...
|
|
|
|
Principles of modern microbiology by
Publication details: London: Jones & Bartlett, 2008
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: QR41 WHE, ...
|
|
|
|
Prescott's microbiology by
Edition: 8th ed.
Publication details: New York: McGraw-Hill, 2011
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR41 WIL.
|
|
|
|
Brock biology of microorganisms by
Edition: 14th ed.
Publication details: Harlow: Pearson, 2014
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR41 MAD.
|
