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Emerging foodborne pathogens

By: Motarjemi, Yasmine [editor] | Adams, Martin [editor]Publication details: Cambridge: Woodhead Publishing, 2006Description: 634pISBN: 9781855739635Subject(s): Microbiology | Food microbiology | Food-borne diseasesOnline resources: Click here
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Item type Current library Call number Copy number Status Date due Barcode
EBOOK CAFRE Loughry Library ONLINE EBOOK (Browse shelf(Opens below)) 1 Available 148264-1001

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