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		European food law by O'Rourke, Raymond Edition: 2nd ed. Publication details: UK : Palladian Law Publishers, 2001 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HD9000.9 ORO. Place hold Add to cart (remove)
		Food safety assurance and veterinary public health volume 2: Safety assurance during food assurance by Collins, J. D [editor] Smulders, Frans J. M [editor] Publication details: Wageningen : Wageningen Academic Publishers, 2003 Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX531 SMU, ... Place hold Add to cart (remove)
		European food law by O'Rourke, Raymond Edition: 3rd ed. Publication details: London, 2005 Availability: Items available for loan: Lanyon Plaza Library (1)Location, call number: KC 1017.563 ORO. Place hold Add to cart (remove)
		Food chemistry by Newton, David E Publication details: New York: Facts on File, 2007 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX551 NEW. Place hold Add to cart (remove)
		Nutrition, concepts and controversies by Sizer, F Whitney, E Edition: 11th ed. Publication details: Belmont California, Thomson/Wadsworth Publishing, 2008 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 SIZ. Place hold Add to cart (remove)
		Nutrition by Insel, Paul M Ross, Don McMahon, Kimberley Bernstein, Melissa Edition: 4th Ed. Publication details: London: Jones & Bartlett, 2011 Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX354 INS, ... Place hold Add to cart (remove)

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