European food law
Publication details: London, 2005Edition: 3rd edISBN: 0421902906Subject(s): Food law | Law, legislation, agricultural law, food law | Food hygiene | Food quality | Food additives | Genetically modified foodDDC classification: 344.2404232 LOC classification: KC 1017.563Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | Lanyon Plaza Library | KC 1017.563 ORO (Browse shelf(Opens below)) | 1 | Available | 185194 |
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