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Results of search for 'ccl=an:333766'
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Authors
Holah, John
Middleton, Karen E.
Holding libraries
CAFRE Loughry Library
Item types
Book - Standard loan
Topics
Food hygiene
Food safety
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Whole room disinfection: a review of current methods, Review No. 63
by
Middleton, Karen E
Publication details:
Chipping Campden:
Campden BRI,
2009
Availability:
Items available for loan:
CAFRE Loughry Library
(1)
Location, call number:
TX531 MID/PAMPHLET
.
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Cleaning and disinfection of food factories: a practical guide, Guideline No. 55
by
Middleton, Karen E
Holah, John
Publication details:
Chipping Campden:
Campden BRI,
2008
Availability:
Items available for loan:
CAFRE Loughry Library
(1)
Location, call number:
TX531 MID/PAMPHLET
.
Place hold
Add to cart
(remove)
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