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Waste management in the food industry: an overview by Series: Key Topics in Food Science and Technology
Publication details: Campden and Chorleywood Food Research Association, 2000
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TD899 CYB, ...

WasteWise: increased profits at your fingertips
Publication details: Envirowise, 2001
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (3)Location, call number: SHELVED AT ISSUE DESK, ...

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