Your search returned 14 results.

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		Implementing total quality management by Munro-Faure, Lesley Munro-Faure, Malcolm Language: English Publication details: London : Pitman Publishing, 1992 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 658.562 MUN. Place hold Add to cart (remove)
		Understanding BS 5750 and other quality systems by Brown, Tony Publication details: Gower, 1993 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5386 BRO. Place hold Add to cart (remove)
		Quality management systems for the food industry : a guide to ISO 9001/2 by Bolton, Andrew Publication details: London: Blackie Academic and Professional, 1997 Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: TX531 BOL, ... Place hold Add to cart (remove)
		Six Sigma: SPC and TQM in manufacturing and services by Tennant, G Publication details: Gower, 2001 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TS156 TEN. Place hold Add to cart (remove)
		BS 5701-4:2003 Guide to quality control and performance improvement using qualitative (attribute) data. Part 4: Attribute inspection performance control and improvement. Publication details: London : British Standards Institution (BSI), 2003 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 658.562 GUI/PAM. Place hold Add to cart (remove)
		Lean six sigma: combining six sigma quality with lean speed by George, Michael L Publication details: New York: McGraw-Hill, 2002 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Add to cart (remove)
		Quality: a corporate force: managing for excellence by Aikens, C. Harold Publication details: Pearson Education, 2005 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5386 AIK. Place hold Add to cart (remove)
		BS 5750 : Part 8 : 1991. Quality systems. Part 8. Guide to quality management and quality systems elements for services by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1991 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 658.562 BRI/PAM/STO. Place hold Add to cart (remove)
		Right every time: using the Deming approach by Price, Frank Publication details: Aldershot: Gower, 1990 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5386 PRI. Place hold Add to cart (remove)
		Mastering statistical process control: a handbook for performance improvement using cases by Stapenhurst, Tim Publication details: Oxford: Elsevier Butterworth-Heinemann, 2005 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TS156 STA. Place hold Add to cart (remove)
		Quality and operations management Series: ILM Management Extra Series Publication details: Oxford: Pergamon Flexible learning, 2008 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5351 QUA/ILM. Place hold Add to cart (remove)
		Basic statistical tools for improving quality by Kang, Chang W Kvam, Paul H Publication details: Hoboken, New Jersey: John Wiley & Sons, 2011 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TS156 KAN. Place hold Add to cart (remove)
		Fundamentals of quality management by Berényi, László Publication details: Saarbrücken: LAP Lambert, 2013 Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: HF5386 BER, ... Place hold Add to cart (remove)
		Managing quality by Howard, Helen Publication details: Margate: Scitech Educational, 2000 Availability: Not available: CAFRE Loughry Library: Checked out (1). Place hold Add to cart (remove)

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