An application of statistical quality control to the process of deboning intervention beef in Northern Ireland
Series: Studies in Agricultural EconomicsPublication details: Department of Agriculture for Northern Ireland (DANI), Economics and Statistics Division, 1985Subject(s): Meat and livestock industry | +++ beef production +++ | +++ meat processing +++ | +++ dani publications (all) +++ | Meat cutting | Deboning | Quality control | Beef processing industryDDC classification: 664.9029Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | Dundonald House Library Store 3 | 664.9029 HUT/PAM/STO (Browse shelf(Opens below)) | 2 | Available | 131844 |
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