Your search returned 8 results.

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		BS 5929 : Part 7 : 1992. Methods for sensory analysis of food. Part 7. Investigating sensitivity of taste by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1992 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 664.07BRI/PAM/STO. Place hold Add to cart (remove)
		No cover image available The Forest Reproductive Material Regulations 1977 - an explanatory booklet by Forestry Commission Series: Forestry Commission Miscellaneous Publications ; 45 Publication details: Forestry Commission, 1985 Availability: Items available for loan: Dundonald House Library (1)Location, call number: FC PUBLICATIONS/MISC 45. Place hold Add to cart (remove)
		BS 5701-4:2003 Guide to quality control and performance improvement using qualitative (attribute) data. Part 4: Attribute inspection performance control and improvement. Publication details: London : British Standards Institution (BSI), 2003 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 658.562 GUI/PAM. Place hold Add to cart (remove)
		Assessment and management of seafood safety and quality by Huss, Hans H Ababouch, L Gram, L Food and Agriculture Organization (FAO), Fisheries Department Series: FAO Fisheries Technical Paper ; 444 Publication details: Rome : Food and Agriculture Organization of the United Nations (FAO), 2004 Availability: Items available for loan: Dundonald House Library (1)Location, call number: 664.949 HUS. Place hold Add to cart (remove)
		No cover image available An application of statistical quality control to the process of deboning intervention beef in Northern Ireland by Hutchinson, W. George Department of Agriculture for Northern Ireland (DANI), Economics and Statistics Division Series: Studies in Agricultural Economics Publication details: Department of Agriculture for Northern Ireland (DANI), Economics and Statistics Division, 1985 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 664.9029 HUT/PAM/STO. Place hold Add to cart (remove)
		BS 7153 : 1989 (ISO 8790 : 1987). Computer system configuration diagram (symbols and conventions) by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1989 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 003.0148BRI/PAM/STO. Place hold Add to cart (remove)
		BS 5750 : Part 8 : 1991. Quality systems. Part 8. Guide to quality management and quality systems elements for services by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1991 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 658.562 BRI/PAM/STO. Place hold Add to cart (remove)
		No cover image available Standard test method for total carbon and organic carbon in water by high temperature catalytic combustion and infrared detection. Designation D 7573-09. by American Society for Testing and Materials Publication details: West Conshohocken, PA, ASTM, 2009 Other title: Availability: Items available for loan: Dundonald House Library (1)Location, call number: STANDARDS. Place hold Add to cart (remove)

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