Amazon cover image
Image from Amazon.com

Dairy microbiology. Volume 1: the microbiology of milk

By: Robinson, R. K [editor]Publication details: Elsevier, 1990Edition: 2nd edISBN: 1851663916Subject(s): Dairy microbiology | Ice cream | Cream and dairy desserts | Butter | Cheese microbiology | Dried milk products | Milk microbiology | Quality controlLOC classification: QR121
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library QR121 ROB (Browse shelf(Opens below)) 1 Available 192844

There are no comments on this title.

to post a comment.

Powered by Koha