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Make it happen! A step-by-step guide from creativity to innovation by
Publication details: London: Piatkus, 2003
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: BF408 RED.

Handbook of innovation in the food and drink industry by
Publication details: New York: Haworth Press, 2008
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HD9000 RAM.

Corporate entrepreneurship: entrepreneurship and innovation in large organisations by
Edition: 3rd ed.
Publication details: Basingstoke: Palgrave Macmillan, 2012
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HD62.7 BUR.

Corporate entrepreneurship and innovation by
Edition: 4th ed.
Publication details: London: Red Globe Press, 2020
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HD62.7 BUR.

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