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LFRA microbiology handbook. Volume 1: dairy products by
Publication details: Leatherhead: Leatherhead Food Research Association, 1995
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: QR121 DAI, ...

Dairy products by Series: LFRA Microbiology Handbook
Edition: 2nd ed.
Publication details: Leatherhead : Leatherhead Food Research Association, 2001
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR 121 DAI. Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: QR 121 DAI.

Dairy microbiology. Volume 1: the microbiology of milk by
Edition: 2nd ed.
Publication details: Elsevier, 1990
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR121 ROB.

Dairy microbiology. Volume 2: the microbiology of milk products by
Edition: 2nd ed.
Publication details: Elsevier, 1990
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR121 ROB.

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