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		A colour atlas of meat inspection by Gil, J. Infante Durao, J. Costa Publication details: Wolfe, 1990 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX556.M4 GIL. Place hold Add to cart (remove)
		Bovine meat inspection: anatomy, physiology and disease conditions by Grist, A Publication details: Nottingham : Nottingham University Press, 2005 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 664.9297 GRI. CAFRE Loughry Library (1)Location, call number: TX556.M4 GRI. Place hold Add to cart (remove)
		No cover image available Final report of a mission carried out in the United Kingdom (Northern Ireland) from 10 to 14 September 2003 in order to evaluate the bovine tuberculosis eradication programme by European Commission, Food and Veterinary Office Series: European Commission (SANCO Series) ; No. 9194 Publication details: Brussels: European Commission, 2003 Online access: click here Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY. Add to cart (remove)
		No cover image available Final report of a mission carried out in the United Kingdom from 17 to 26 November 2004 in order to evaluate the bovine tuberculosis eradication programme: by European Commission, Food and Veterinary Office Series: European Commission (SANCO Series) ; No. 7251 Publication details: Brussels: European Commission, 2004 Online access: click here Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY. Add to cart (remove)

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