Results of search for 'ccl=an:329748'

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		BS 1741 : Part 12 : 1992. Methods for chemical analysis of liquid milk and cream. Part 12. Determination of total phosphorous content of milk by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1992 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 1743 : Part 5 : 1992. Methods for analysis of dried milk and dried milk products. Part 5. Determination of bulk density by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1992 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM. Place hold Add to cart (remove)
		BS 1743 : Part 20 : 1988. Methods for analysis of dried milk and dried milk products. Part 20. Determination of sodium and potassium contents of dried milk by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1988 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM. Place hold Add to cart (remove)
		BS 1742 : Part 1 : 1990. Methods for chemical analysis of condensed milks. Part 1. General introduction, including preparation of test samples by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1990 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.1424BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Part 0 : 1990. Microbiological examination for dairy purposes. Part 0. General introduction by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1990 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		No cover image available Pasteurizing plant manual by Green, E [editor] Edition: 3rd revised ed. Publication details: Society of Dairy Technology, 1983 Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: SF 259 GRE, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: SF 259 GRE. Place hold Add to cart (remove)
		Milk quality by Harding, F [editor] Publication details: Blackie Academic and Professional, 1995 Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: S251 HAR, ... Place hold Add to cart (remove)
		No cover image available Inventory of IDF/ISO/AOAC internationally adopted methods of analysis and sampling for milk and milk products. 5th edition (In: "Bulletin of the International Dairy Federation" No.312, 1996) by International Dairy Federation Edition: 5th ed. Publication details: International Dairy Federation (IDF), 1996 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE. Place hold Add to cart (remove)
		No cover image available The dairy world: twenty-five years of change (Bulletin of the International Dairy Federation No. 316) by International Dairy Federation Series: International Dairy Federation Bulletin ; 316 Publication details: International Dairy Federation (IDF), 1996 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNAL FILE. Place hold Add to cart (remove)
		BS ISO 3918 : 1996. Milking machine installations - vocabulary by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1996 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.125 BRI/PAM. Place hold Add to cart (remove)
		No cover image available A strategic review of the milk processing sector in Northern Ireland: prepared for the Northern Ireland Dairy Association and United Dairy Farmers by McQueen, J. D. W Publication details: 1996 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 338.177109416 MCQ/PAM. Place hold Add to cart (remove)
		BS EN ISO 13366-1 : 1997. Milk - enumeration of somatic cells. Part 1. Microscopic method by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1997 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127 BRI/PAM. Place hold Add to cart (remove)
		BS EN ISO 13366-2 : 1997. Milk - enumeration of somatic cells. Part 2. Method using an electronic particle counter by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1997 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127 BRI/PAM. Place hold Add to cart (remove)
		BS EN ISO 13366-3 : 1997. Milk - enumeration of somatic cells. Part 3. Fluoro-opto-electronic method by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1997 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127 BRI/PAM. Place hold Add to cart (remove)
		No cover image available IDF Standard 99C : 1997. Sensory evaluation of dairy products by scoring (Reference method) by International Dairy Federation Series: International Dairy Federation (IDF Standard) ; 99C Publication details: International Dairy Federation (IDF), 1997 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF. Place hold Add to cart (remove)
		No cover image available IDF Standard 110B : 1997. Calf rennet and adult bovine rennet. Determination of chymosin and bovine pepsin contents (Chromatographic method) by International Dairy Federation Series: International Dairy Federation (IDF Standard) ; 110B Publication details: International Dairy Federation (IDF), 1997 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF. Place hold Add to cart (remove)
		No cover image available The world dairy situation 1997 by International Dairy Federation Series: International Dairy Federation Bulletin ; No. 323 Publication details: International Dairy Federation (IDF), 1997 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNAL FILE. Place hold Add to cart (remove)
		No cover image available IDF Standard 149A:1997. Dairy starter cultures of lactic and bacteria (Lab) (Standard of identity) by International Dairy Federation Series: International Dairy Federation (IDF Standard) ; 149A Publication details: International Dairy Federation (IDF), 1997 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF. Place hold Add to cart (remove)
		BS 1741 : Section 5.2 : 1990. Methods for chemical analysis of liquid milk and cream. Part 5. Determination of the nitrogen content of liquid milk. Section 5.2 Routine method by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1990 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 1741 : Section 6.1 : 1990. Methods for chemical analysis of liquid milk and cream. Part 6. Determination of casein nitrogen content of liquid milk. Section 6.1 Reference method by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1990 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127 BRI/PAM. Place hold Add to cart (remove)

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Your search returned 114 results.