Results of search for 'ccl=an:329748'

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		Milk, cream and butter technology by Wilcox, George Publication details: New York: Noyes Data Corporation, 1971 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 WIL. Place hold Add to cart (remove)
		Drying of milk and milk products by Hall, Carl W Edition: 2nd ed. Publication details: Westport, Connecticut: AVI, 1971 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 HAL. Place hold Add to cart (remove)
		Practical cheesemaking by Biss, Kathy Publication details: Marlborough: Crowood Press, 1988 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 637.33 BIS. Place hold Add to cart (remove)
		No cover image available Cheese and fermented milk foods by Kosikowski, Frank Edition: 2nd ed. Publication details: Ann Arbor, Michigan: Edwards Bros., 1977 Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: SF271 KOS, ... Place hold Add to cart (remove)
		Dairy rheology: a concise guide by Prentice, J. H Publication details: VCH Publishers, 1992 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF251 PRE. Place hold Add to cart (remove)
		No cover image available Quality milk production Publication details: 1995 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF239. Place hold Add to cart (remove)
		No cover image available Quality milk production (and milking machine maintenance) by Teagasc (Irish Agriculture and Food Development Authority) Series: Certificate in Farming Series Publication details: Teagasc, 1989 Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 636.2142 QUA/PAM, ... Place hold Add to cart (remove)
		No cover image available IDF Standard 170A:1999: Milk and milk products: enumeration of presumptive Escherichia coli by International Dairy Federation Series: International Dairy Federation (IDF Standard) ; 170A Publication details: International Dairy Federation (IDF), 1999 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF. Place hold Add to cart (remove)
		BS 4285 : Section 1.2 : 1984. Microbiological examination for dairy purposes. Part 1. Guide to general procedures. Section 1.2 Diluents, media and apparatus and their preparation and sterilization by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1984 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 1.3 : 1984. Microbiological examination for dairy purposes. Part 1. Guide to general procedures. Section 1.3 procedures for obtaining incubation conditions by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1984 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		No cover image available BS 4285 : Section 2.1 : 1984. Microbiological examination for dairy purposes. Part 2. Methods of general application for enumeration of microorganisms. Section 2.1 Enumeration of microorganisms by poured plate technique for colony count by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1984 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 2.2 : 1984. Microbiological examination for dairy purposes. Part 2. Methods of general application for enumeration of microorganisms. Section 2.2 Enumeration of microorgan.in milk by plate loop technique for colony count by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1984 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 2.3 : 1984. Microbiological examination for dairy purposes. Part 2. Methods of general application for enumeration of microorganisms. Section 2.3 Enumeration of microorganisms by surface plate technique for colony count by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1984 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 2.4 : 1984. Microbiological examination for dairy purposes. Part 2. Methods of general application for enumeration of microorganisms. Section 2.4 Enumeration of bacteria by roll tube technique by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1984 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 2.5 : 1989. Microbiological examination for dairy purposes. Part 2. Methods of general application for enumeration of microorganisms. Section 2.5 Enumeration of bacteria by direct microscopic counts by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1989 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 2.6 : 1984. Microbiological examination for dairy purposes. Part 2. Methods of general application for enumeration of microorganisms. Section 2.6 Enumeration of microorganisms by most probable number technique by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1984 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		No cover image available BS 4285 : Section 3.1 : 1986. Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.1 Enumeration of psychrotrophic microorganisms by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1986 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 3.3 : 1986. Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.3 Enumeration of aerobic bacterial spores by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1986 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : SUBSECTION 3.4.1 : 1987. Microbiological exam for dairy purposes. Part 3. Methods for...enumeration of specific groups of microorganisms. Section 3.4 Enumeration of lipolytic microorgan. Subsection 3.4.1 Victoria blue method by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1987 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 3.5 : 1988. Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.5 Enumeration of proteolytic microorganisms by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1988 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)

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Your search returned 223 results.