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Food for the Future by
Publication details: Dorling Kindersley, 2002
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: TP370 TUD, ...

Tomorrow's table: organic farming, genetics, and the future of food by
Publication details: New York: Oxford University Press, 2008
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP248 RON.

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