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		BS 4285 : Subsection 3.9.2 : 1992. Microbiological examination for dairy purposes. Part 3.9. Detection of Salmonella. Subsection 3.9.2. Screening method using electrical conductance by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1992 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		BS 7771 : 1994. Code of practice for pasteurization of milk on farms and in small dairies by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1994 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.141 BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 1.1 : 1991. Microbiological examination for dairy purposes. Part 1. Guide to general procedures. Section 1.1 Sampling and preparation of samples by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1991 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127 BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 3.2 : 1991. Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.2 Enumeration of thermoduric bacteria by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1991 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127 BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Section 3.13 : 1991. Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.13 Enumeration of Clostridium perfringens by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1991 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127 BRI/PAM. Place hold Add to cart (remove)
		BS 4285 : Part 4 : 1991. Microbiological examination for dairy purposes. Part 4. Methods for assessment of hygienic conditions by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1991 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127 BRI/PAM. Place hold Add to cart (remove)

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