Mechanisation and automation in dairy technology
Publication details: Sheffield : Sheffield Academic press, 2001ISBN: 1841271101Subject(s): Dairy industry | Dairy cattle, dairy farming, milk industry, dairy industry | Dairy science | Dairy chemistry | Dairy microbiology | Milk and milk products | Yoghurt | Cheeses | Cheddar cheese manufacture | Soft cheeses | Speciality cheesesLOC classification: SF259Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Loughry Library | SF259 TAM (Browse shelf(Opens below)) | 1 | Available | 153570 |
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