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Modern auditing by
Edition: 2nd ed. Language: English
Publication details: Chichester : John Wiley, 2004
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 657.45 COS.
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Marketing poultry products by
Edition: 5th ed.
Publication details: Wiley, 1960
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF502 BEN.
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The HACCP food safety manual by
Publication details: New York: Wiley, 1995
Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: TX531 LOK, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: TX531 LOK.
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Basic animal nutrition and feeding by
Edition: 4th revised ed.
Publication details: Wiley, 1995
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.0852 PON.
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Ecology of woodland creation by
Publication details: John Wiley & Sons, 1995
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 574.52642 FER. Dundonald House Library (1)Location, call number: 634.9:120 FER.
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Maslow on management by
Publication details: New York : John Wiley & Sons, 1998
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 158.7 MAS, ...
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Food canning technology by
Publication details: New York : Wiley, 1997
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX603 LAR.
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Freeze-drying by
Publication details: Weinheim : Wiley, 1999
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX 609 OET, ...
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