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Mathematical modelling of food processing operations
Series: Elsevier Applied Food Science SeriesPublication details: London: Elsevier Applied Science, 1992Description: xi,353pISBN: 1851667415Subject(s): Food processingLOC classification: TP370| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Loughry Library | TP370 THO (Browse shelf(Opens below)) | 1 | Available | 113852 |
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