Food analysis

By: Nielsen, S. Suzanne [editor]Publication details: Gaithersburg: Aspen Publishers Inc., 1998Edition: 2nd edISBN: 083421203XSubject(s): Food processing | Chemical analysisLOC classification: TX545

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
REFERENCE	CAFRE Loughry Library	TX545 NIE (Browse shelf(Opens below))	1	Not for loan		149991

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