Your search returned 8 results.

Whey processing, functionality and health benefits

by Onwulata, Charles I [editor] | Huth, Peter J [ditor].

Publication details: Iowa: Wiley-Blackwell, 2008Availability: Items available for loan: CAFRE Loughry Library (1) . Location(s): Call number: SF259 ONW.

Dairy ingredients for food processing

by Chandan, Ramesh C [editor] | Kilara, Arun [editor].

Publication details: Ames, Iowa: Wiley-Blackwell, 2011Availability: Items available for loan: CAFRE Loughry Library (1) . Location(s): Call number: SF259 CHA.

Food biochemistry and food processing

by Simpson, Benjamin.

Edition: 2nd ed.Publication details: Oxford: Wiley-Blackwell, 2012Availability: Items available for loan: CAFRE Loughry Library (1) . Location(s): Call number: TP370 SIM.

Bioactives in fruit : health benefits and functional foods

by Skinner, Margot [editor] | Hunter, Denise [editor].

Publication details: Chichester : Wiley-Blackwell, 2013Availability: Items available for loan: CAFRE Loughry Library (1) . Location(s): Call number: TX557 SKI.

Manufacturing yogurt and fermented milks

by Chandan, Ramesh C.

Edition: 2nd ed.Publication details: Chichester: Wiley-Blackwell, 2013Online access: click here Availability: Items available for loan: CAFRE Loughry Library (2) . Location(s): Call number: SF275 CHA.

Cereals and pulses : nutraceutical properties and health benefits

by Tsao, Rong | Yu, Lucy.

Series: Functional Food Science and TechnologyPublication details: Chichester: Wiley-Blackwell, 2012Availability: Items available for loan: CAFRE Loughry Library (1) . Location(s): Call number: TS2156 TSA.

Milk and dairy products as functional foods

by Kanekanian, Ara [editor].

Publication details: Chichester: Wiley-Blackwell, 2014Availability: Items available for loan: CAFRE Loughry Library (1) . Location(s): Call number: SF259 KAN.

Nutraceutical and functional food processing technology

by Boye, Joyce I [editor].

Publication details: Chichester: Wiley-Blackwell, 2015Availability: Items available for loan: CAFRE Loughry Library (1) . Location(s): Call number: TX551 BOY.

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