Your search returned 2 results.

Sort
Results
Bioactive components in milk and dairy products by
Publication details: Oxford: Wiley-Blackwell, 2009
Online access:
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK.

Dairy processing and quality assurance by
Edition: 2nd ed.
Publication details: Chichester: Wiley-Blackwell, 2016
Online access:
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF259 CHA, ...

Pages

Powered by Koha