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Milk and dairy products in human nutrition : production, composition, and health

By: Park, Young W [editor] | Haenlein, George F. W [editor]Publication details: Chichester: Wiley-Blackwell, 2013Description: 700pISBN: 9780470674185Subject(s): Dairy industry | Milk production | Cheesemaking | Butter production | Frozen foods | YoghurtLOC classification: SF259
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library SF259 PAR (Browse shelf(Opens below)) 1 Available 192304

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