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Understanding the dairy cow by
Edition: 3rd ed.
Publication details: Hoboken: Wiley Blackwell, 2020
Online access:
Availability: Items available for loan: CAFRE Greenmount Library (6)Location, call number: 636.2142 WEB, ... Not available: CAFRE Greenmount Library: Checked out (3).

The agricultural notebook by
Edition: 21st ed.
Language: English
Publication details: Chichester: Wiley Blackwell, 2021
Availability: Items available for loan: CAFRE Greenmount Library (5)Location, call number: 630.9410202 SOF, ... Items available for reference: CAFRE Enniskillen Library: Not for Loan (1)Location, call number: Studio 630.9410202 SOF. CAFRE Greenmount Library: Not for loan (1)Location, call number: Reference REF 630.9410202 SOF.

The Jossey- Bass Handbook of Non-profit Leadership and Management by
Edition: 4th ed.
Publication details: Hoboken: Wiley-Blackwell, 2016
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 658.048 REN.

The 10 principles of food industry sustainability by
Publication details: Chichester: Wiley-Blackwell, 2015
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HD9000 BAL.

Adams and Stashaks lameness in horses by
Edition: 6th ed
Publication details: Sussex: Wiley Blackwell, 2011
Online access:
Availability: Items available for loan: CAFRE Enniskillen Library (4)Location, call number: Shelf 45 636.1089 BAX, ... Items available for reference: CAFRE Enniskillen Library: Not for Loan (1)Location, call number: Shelf 45 636.1089 BAX.

The perfect meal : the multisensory science of food and dining by
Publication details: Chichester: Wiley Blackwell, 2014
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX546 SPE.

Equine fluid therapy by
Publication details: West Sussex: Wiley Blackwell, 2015
Availability: Items available for loan: CAFRE Enniskillen Library (2)Location, call number: Shelf 25 636.1089 FIE, ...

Biofilms in the dairy industry by
Publication details: Chichester: Wiley Blackwell, 2015
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 TEH.

Creating a business plan for dummies by
Publication details: Chichester: Wiley Blackwell, 2014
Online access:
Availability: Items available for loan: CAFRE Enniskillen Library (3)Location, call number: Shelf 31 658.4012 CUR, ... CAFRE Greenmount Library (1)Location, call number: ONLINE EBOOK.

Ecosystem services come to town: greening cities by working with nature by
Publication details: New Jersey: Wiley-Blackwell, 2012
Online access:
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: ONLINE EBOOK, ...

Dairy processing and quality assurance by
Edition: 2nd ed.
Publication details: Chichester: Wiley-Blackwell, 2016
Online access:
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF259 CHA, ...

Practical emergency and critical care veterinary nursing by
Publication details: Oxford: Wiley-Blackwell, 2012
Online access:
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: ONLINE EBOOK, ...

Urban tree management for the sustainable development of green cities by
Publication details: Wiley-Blackwell, 2015
Online access:
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: ONLINE EBOOK, ...

Sport and exercise nutrition by Series: Nutrition Society Textbook Series
Publication details: Chichester: Wiley-Blackwell, 2011
Online access:
Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: TX361 LAN, ...

Nutrition research methodologies by Series: Nutrition Society Textbook Series
Publication details: Chichester: Wiley Blackwell, 2015
Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: TX354 LOV, ...

Nutrition and metabolism by Series: Nutrition Society Textbook Series
Edition: 2nd ed.
Publication details: Chichester: Wiley Blackwell, 2011
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: TX354 LAN, ...

Emerging Technologies in Meat Processing : Production, Processing and Technology by
Publication details: Chichester: Wiley-Blackwell, 2017
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX556.M4 CUM.

Nutrition and disease management for veterinary technicians and nurses by
Edition: 2nd ed.
Publication details: New Jersey: Wiley-Blackwell, 2015
Online access:
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: ONLINE EBOOK, ... Not available: CAFRE Greenmount Library: Checked out (1).

Exotic animal medicine for the veterinary technician by
Edition: 3rd ed.
Publication details: Iowa: Wiley-Blackwell, 2017
Online access:
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: ONLINE EBOOK. Not available: CAFRE Greenmount Library: Checked out (1).

Marketing plans: how to prepare them, how to profit from them by
Edition: 8th ed.
Publication details: Chichester: Wiley-Blackwell, 2016
Online access:
Availability: Items available for loan: CAFRE Enniskillen Library (3)Location, call number: Shelf 29 658 MCD, ... CAFRE Greenmount Library (1)Location, call number: ONLINE EBOOK.

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