Your search returned 5 results.

Sort
Results
Trade, food, diet and health: perspectives and policy options by
Publication details: Oxford: Wiley-Blackwell, 2009
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 HAW.

Food and western disease: health and nutrition from an evolutionary perspective by
Publication details: Chichester: Wiley-Blackwell, 2010
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 LIN.

Clinical nutrition by Series: Nutrition Society Textbook Series
Edition: 2nd ed.
Publication details: Chichester: Wiley-Blackwell, 2013
Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: TX354 ELI, ...

Nutraceutical and functional food processing technology by
Publication details: Chichester: Wiley-Blackwell, 2015
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX551 BOY.

Manual of dietetic practice by
Edition: 6th ed.
Publication details: Oxford: Wiley Blackwell, 2019
Online access:
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 GAN.

Pages

Powered by Koha