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		Manual of dietetic practice by Thomas, Briony [editor] Bishop, Jacki Edition: 4th ed. Publication details: Oxford: Blackwell, 2007 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 THO. Place hold Add to cart (remove)
		No cover image available Promoting good nutrition: a strategy for good nutritional care for adults in all care settings in Northern Ireland 2011-2016 by Department of Health Social Services and Public Safety (DHSSPS) Publication details: Belfast: DHSSPS, 2011 Online access: click here Availability: Items available for loan: Dundonald House Library (2)Location, call number: 613.2 DEP, ... Place hold Add to cart (remove)
		Something to chew on: challenging controversies in food and health by Gibney, Mike Publication details: Dublin: UCD Press, 2012 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 GIB. Place hold Add to cart (remove)
		Manual of dietetic practice by Gandy, Joan [editor] Edition: 5th ed. Publication details: Oxford: Blackwell, 2014 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 GAN. Place hold Add to cart (remove)
		Manual of dietetic practice by Gandy, Joan [editor] Edition: 6th ed. Publication details: Oxford: Wiley Blackwell, 2019 Online access: click here Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 GAN. Lists: Loughry BSc Level 5 Applied Food Science and Nutrition. Place hold Add to cart (remove)
		Nutrition screening survey in the UK and Republic of Ireland in 2011. A report by the British Association for Parenteral and Enteral Nutrition (BAPEN). Hospitals, care homes and mental health units. by Russell, C. A Elia, M British Association for Parenteral and Enteral Nutrition (BAPEN) Publication details: Redditch: BAPEN, 2012 Availability: Items available for loan: Dundonald House Library (1)Location, call number: 613.2 RUS. Place hold Add to cart (remove)

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