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		Veterinary drug residues: residues in food producing animals and their products - reference materials and methods by Heitzman, R. J [editor] Commission of the European Communities, Directorate-General for Science Research and Development Commission of the European Communities, Directorate-General for Agriculture Series: EUR Series ; 15127 Edition: 2nd ed. Publication details: Blackwell Scientific, 1994 Availability: Items available for loan: CAFRE Enniskillen Library (1)Location, call number: Shelf 25 636.089 HEI. Place hold Add to cart (remove)
		No cover image available IDF Standard 50C:1995. Milk and milk products : guidance on sampling by International Dairy Federation Series: International Dairy Federation (IDF Standard) ; 50C Publication details: International Dairy Federation (IDF), 1996 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE. Place hold Add to cart (remove)
		No cover image available IDF Standard 141B : 1996. Whole milk: determination of milkfat, protein and lactose content - guide for the operation of mid-infra-red instruments by International Dairy Federation Series: International Dairy Federation (IDF Standard) ; No. 141B Publication details: International Dairy Federation (IDF), 1996 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF. Place hold Add to cart (remove)
		The agricultural field experiment: a statistical examination of theory and practice by Pearce, S. C Publication details: Canterbury : John Wiley & Sons, 1983 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 630.724PEA. Place hold Add to cart (remove)
		No cover image available IDF Standard 170A:1999: Milk and milk products: enumeration of presumptive Escherichia coli by International Dairy Federation Series: International Dairy Federation (IDF Standard) ; 170A Publication details: International Dairy Federation (IDF), 1999 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF. Place hold Add to cart (remove)
		No cover image available Inventory of IDF/ISO/AOAC adopted methods of analysis for milk and milk products by Hopkin, E Boelsma, S Lauwaars, M International Dairy Federation International Organization for Standardization (ISO) Association of Official Analytical Chemists Edition: 3rd ed. Publication details: International Dairy Federation (IDF), 1990 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF. Place hold Add to cart (remove)
		Analytical techniques for foods and agricultural products by Linden, Guy [editor] Publication details: Wiley-VCH, 1996 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX541 LIN. Place hold Add to cart (remove)
		Food composition data: production management and use by Greenfield, H Southgate, D. A. T Edition: 2nd ed. Publication details: Rome : Food and Agriculture Organization of the United Nations (FAO), 2003 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX551 GRE. Place hold Add to cart (remove)
		No cover image available Monograph on determination of free fatty acids in milk and milk products (Bulletin of the International Dairy Federation No. 265/1991) by International Dairy Federation Series: International Dairy Federation Bulletin ; 265 Publication details: International Dairy Federation (IDF), 1991 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE. Place hold Add to cart (remove)
		No cover image available IDF Standard 149:1991. Lactic acid starters: standard of identity by International Dairy Federation Series: International Dairy Federation (IDF Standard) ; No. 149 Publication details: International Dairy Federation (IDF), 1991 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF. Place hold Add to cart (remove)
		No cover image available IDF Standard 144:1991. Milk and milk products : determination of contents of organophosphorus compounds - chromatographic methods by International Dairy Federation Series: International Dairy Federation (IDF Standard) ; 144 Publication details: International Dairy Federation (IDF), 1991 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILES - IDF. Place hold Add to cart (remove)
		Practical statistics and experimental design for plant and crop science by Clewer, Alan G Scarisbrick, D. H Publication details: West Sussex, John Wiley and Sons, Ltd., 2001 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 580.727 CLE. Items available for reference: CAFRE Greenmount Library: Not for loan (1)Location, call number: Reference 580.727 CLE/REF. Not available: CAFRE Greenmount Library: Checked out (1). Place hold Add to cart (remove)

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