Results of search for 'an:335695' › Koha online catalog

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		BS 4285 : Subsection 3.9.2 : 1992. Microbiological examination for dairy purposes. Part 3.9. Detection of Salmonella. Subsection 3.9.2. Screening method using electrical conductance by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1992 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM. Place hold Add to cart (remove)
		The prevention of food poisoning by Trickett, Jill Edition: 3rd ed. Publication details: Stanley Thornes, 1992 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 TRI. Place hold Add to cart (remove)
		Report on salmonella in eggs by Advisory Committee on the Microbiological Safety of Food Publication details: HMSO, London, 1993 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 ADV/PAM. Place hold Add to cart (remove)
		Foodborne diseases by Cliver, Dean O Publication details: Academic Press, 1990 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR201 CLI. Place hold Add to cart (remove)
		BS 5763 : Part 4 : 1993 (ISO 6579 : 1993) Microbiological examination of food and animal feeding stuffs. Part 4: Detection of Salmonella by British Standards Institution (BSI) Publication details: British Standards Institution (BSI), 1993 Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 576.163BRI/PAM. Place hold Add to cart (remove)
		No cover image available Northern Ireland Surveillance Bulletin Food Safety 3: Salmonella in retail poultry in Northern Ireland by Department of Health and Social Services (DHSS) Northern Ireland Food Surveillance Group Department of Agriculture for Northern Ireland (DANI) Publication details: Department of Agriculture for Northern Ireland (DANI), 1996 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE/NORTHERN IRELAND. Place hold Add to cart (remove)
		No cover image available Northern Ireland Surveillance Bulletin Food Safety 5: Foodborne illness and other intestinal infectious disease in Northern Ireland by Department of Health and Social Services (DHSS) Northern Ireland Food Surveillance Group Department of Agriculture for Northern Ireland (DANI) Publication details: Department of Agriculture for Northern Ireland (DANI), 1996 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE/NORTHERN IRELAND. Place hold Add to cart (remove)
		No cover image available Scientific and Technical Review, Vol.16, No.3, 1997 [Multi-subject issue] by Office International des Epizooties (OIE) Publication details: Office International des Epizooties (OIE), 1997 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE. Place hold Add to cart (remove)
		Egg and eggshell quality by Solomon, S. E Publication details: Wolfe, 1990 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF490 SOL. Place hold Add to cart (remove)
		No cover image available Hot topics in food microbiology. Proceedings of a conference held on 6th - 7th September, 2001 by Campden and Chorleywood Food Research Association Publication details: Campden and Chorleywood Food Research Association, 2001 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 GAZ. Place hold Add to cart (remove)
		No cover image available Golden rules for a healthy herd: advice on restocking cattle herds by Department for Environment Food and Rural Affairs (DEFRA) Series: DEFRA Publications (PB Series) ; 5967 Publication details: London : Department of the Environment, Food and Rural Affairs DEFRA, 2001 Availability: Items available for loan: Dundonald House Library (1)Location, call number: 636.2089 DEP. Place hold Add to cart (remove)
		No cover image available Code of practice for the prevention and control of Salmonella on pig farms by Department of Agriculture and Rural Development (DARD) Publication details: Belfast : Department of Agriculture and Rural Development (DARD), 2001 Availability: Items available for loan: Dundonald House Library (1)Location, call number: 636.089 DEP. Place hold Add to cart (remove)
		Hygiene and safety of Irish beef carcasses by Kerr, Marie Sheridan, James J Publication details: Dublin : Teagasc, 2002 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 664.907 KER. Place hold Add to cart (remove)
		Risk assessments of salmonella in eggs and broiler chickens: interpretative summary by World Health Organization (WHO) Series: Microbiological Risk Assessment Series ; 1 Publication details: Geneva : World Health Organization (WHO), 2003 Availability: Items available for loan: Dundonald House Library (1)Location, call number: 614.511 WOR. Place hold Add to cart (remove)
		Risk assessments of salmonella in eggs and broiler chickens by World Health Organization (WHO) Food and Agriculture Organization (FAO) Series: Microbiological Risk Assessment Series ; 2 Publication details: Geneva : World Health Organization (WHO), 2003 Availability: Items available for loan: Dundonald House Library (1)Location, call number: 614.511 WOR. Place hold Add to cart (remove)
		No cover image available Heat Resistance of Salmonella Weltevreden in Various Low Moisture Foods by Archer, J Bird, J Gerbaud, S Series: Campden and Chorleywood Food Research Association RandD Report ; No. Publication details: Campden and Chorleywood Food Research Association, 1998 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 ARC/PAM. Place hold Add to cart (remove)
		No cover image available Code of practice for the control of salmonella during the storage, handling and transport of raw materials intended for incorporation into, or direct use as, animal feedingstuffs by Department for Environment Food and Rural Affairs (DEFRA) Series: DEFRA Publications (PB Series) ; 2202 Publication details: London : Department of the Environment, Food and Rural Affairs DEFRA, 2003 Availability: Items available for loan: Dundonald House Library (1)Location, call number: 636.085 DEP. Place hold Add to cart (remove)
		No cover image available Campylobacter and salmonella abortion in sheep by Baird, Graham Gonzalez, Lorenzo Moredun Foundation Publication details: Scotland: Moredun Foundation, 2003 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: MOREDUN FOUNDATION NEWS SHEET. Place hold Add to cart (remove)
		Collins and Lyne's microbiological methods by Collins, C. H Lyne, Patricia M Edition: 8th ed. Publication details: New York : Arnold, 2004 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Reference 576 COL/REF. Place hold Add to cart (remove)
		Food safety assurance and veterinary public health volume 3: Risk management strategies: monitoring and surveillance by Collins, J. D [editor] Smulders, Frans J. M [editor] Publication details: Wageningen : Wageningen Academic Publishers, 2005 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 SMU. Place hold Add to cart (remove)

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Your search returned 26 results.