Your search returned 11 results.

Food safety assurance and veterinary public health volume 1: Food safety assurance in the pre-harvest phase ; TX531 SMU

by Smulders, Frans J. M [editor] | Collins, J. D [editor].

Publication details: Wageningen : Wageningen Academic Publishers, 2002Availability: Items available for loan: CAFRE Loughry Library (2) . Location(s): Call number: TX531 SMU.

Food safety assurance and veterinary public health volume 2: Safety assurance during food assurance

by Collins, J. D [editor] | Smulders, Frans J. M [editor].

Publication details: Wageningen : Wageningen Academic Publishers, 2003Availability: Items available for loan: CAFRE Loughry Library (2) . Location(s): Call number: TX531 SMU.

Food safety assurance and veterinary public health volume 4: towards a risk-based chain control

by Smulders, Frans J. M [editor].

Language: English Publication details: Wageningen: Wageningen Academic Publishers, 2006Availability: Items available for loan: CAFRE Loughry Library (1) . Location(s): Call number: TX531 SMU.

Achieving sustainable production of pig meat. Volume 1: Safety, quality and sustainability

by Mathew, Alan.

Publication details: Philadelphia: Burleigh Dodds Science Publishing, 2018Availability: Items available for loan: CAFRE Greenmount Library (2) . Items available for reference: CAFRE Greenmount Library Not for loan (1) . Location(s): Call number: 636.4085 MAT.

Reducing antibiotic use in pig production - is there a need for systemic change?

by Crayford, Georgina | Nuffield Farming Scholarships Trust.

Series: Nuffield Trust ReportPublication details: Taunton: Nuffield farming Scholarships Trust, 2018Availability: Items available for loan: CAFRE Greenmount Library (1) . Location(s): Call number: NUFFIELD FARMING REPORT.

Meeting the antibiotic challenge

by Pig World | Agriculture and Horticulture Development Board.

Publication details: Uckfield: Lewis Business Media, 2018Availability: Items available for loan: CAFRE Greenmount Library (1) . Location(s): Call number: 636.089696 AGR/PAM.

Use of vaccines in cattle and sheep production

by Agriculture and Horticulture Development Board.

Publication details: Kenilworth: Agriculture and Horticulture Development Board, 2019Availability: Items available for loan: CAFRE Greenmount Library (1) . Location(s): Call number: AHDB/EBLEX - MISC..

No antibiotics ever - an option for the UK poultry industry?

by Edenborough, Sophie | Nuffield Farming Scholarships Trust.

Series: Nuffield Trust AwardPublication details: Taunton: The Nuffield Farming Scholarships Trust, 2015Availability: Items available for loan: CAFRE Greenmount Library (1) . Location(s): Call number: NUFFIELD FARMING SCHOLARSHIP REPORTS.

Antibiotic reduction: embracing the challenge

by Misset.

Publication details: Doetinchem: Misset 2021Availability: Items available for loan: CAFRE Greenmount Library (1) . Location(s): Call number: 636.089696 MIS/Pam.

Feeding for health: combating antimicrobial resistance

by Little, Mark | Nuffield Farming Scholarships Trust.

Series: Nuffield Trust ReportPublication details: Taunton: Nuffield farming Scholarships Trust, 2021Availability: Items available for loan: CAFRE Greenmount Library (1) . Location(s): Call number: Nuffield Farming Scholarships Trust 2021.

Dairy antibiotics: achieving sustainable use

by Williams, Duncan | Nuffield Farming Scholarships Trust.

Series: Nuffield Trust ReportPublication details: Taunton: Nuffield farming Scholarships Trust, 2020Availability: Items available for loan: CAFRE Greenmount Library (1) . Location(s): Call number: Nuffield Farming Scholarships Trust 2020.

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