Your search returned 12 results.

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		The marketing book by Baker, Michael J [editor] Edition: 5th ed. Language: English Publication details: Oxford : Butterworth-Heinemann, 2002 Availability: Items available for loan: CAFRE Enniskillen Library (2)Location, call number: Shelf 29 658.8 BAK, ... CAFRE Greenmount Library (2)Location, call number: 658.8 BAK, ... Place hold Add to cart (remove)
		Principles of marketing by Brassington, Frances Pettitt, Stephen Edition: 3rd ed. Language: English Publication details: London : Financial Times Prentice Hall, 2003 Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 658.8 BRA, ... Place hold Add to cart (remove)
		Consumer-led food product development by MacFie, Hal Publication details: Cambridge, Woodhead Publishing, 2007 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.153 MAC. Place hold Add to cart (remove)
		No cover image available Food processing: a video field trip Publication details: Learning seed, 2003 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP370 FOO. Place hold Add to cart (remove)
		Accelerating new food product design and development by Beckley, Jacqueline H [editor] Foley, M. Michele [editor] Topp, Elizabeth J [editor] Huang, J. C [editor] Prinyawiwatkul, Witoon [editor] Publication details: Oxford: Blackwell Publishing Ltd, 2007 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.153 BEC. Place hold Add to cart (remove)
		Food products evolution: innovation drivers and market trends by Tarabella, Angela Publication details: Cham: Springer, 2019 Online access: click here Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Not available: CAFRE Loughry Library: Checked out (1). Place hold Add to cart (remove)
		Developing children's food products by Kilcast, David [editor] Angus, Fiona [editor] Publication details: Cambridge: Woodhead, 2011 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Add to cart (remove)
		Innovations in traditional foods by Galanakis, Charis M Publication details: Cambridge: Woodhead Publishing, 2019 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Add to cart (remove)
		Developing food products for consumers with specific dietary needs by Osborn, Steve Morley, Wayne Publication details: Duxford: Woodhead Publishing, 2016 Online access: click here Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: ONLINE EBOOK, ... Place hold Add to cart (remove)
		Accelerating new food product design and development by Beckley, Jacqueline H [editor] Herzog, Leslie J [editor] Foley, M. Michele [editor] Edition: 2nd ed. Publication details: Chichester: John Wiley & Sons, 2017 Online access: click here Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: ONLINE EBOOK, ... Lists: Loughry BSc Level 5 Food Innovation, Loughry BSc Level 5 Product Development, Loughry FdSc Level 5 HLA - Sustainable Food Innovation. Place hold Add to cart (remove)
		Consumer and sensory evaluation techniques: how to sense successful products by Saint-Denis, Cecilia Y Publication details: Hoboken, NJ.; John Wiley & Sons, 2018 Online access: click here Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: ONLINE E-BOOK, ... Lists: Loughry BSc Level 5 Product Development, Loughry FdSc Level 5 HLA - Sustainable Food Innovation. Place hold Add to cart (remove)
		Consumer-based new product development for the food industry by Porretta, Sebastiano Editor Moskowitz, Howard R. Editor Gere, Attila Editor Publisher: Cambridge : Royal Society of Chemistry, 2021 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Lists: Loughry BSc Level 5 Food Innovation. Add to cart (remove)

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