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Guide to business planning by Series: Economist BooksLanguage: English
Publication details: London : Profile Books Ltd, 2004
Availability: Items available for loan: CAFRE Enniskillen Library (2)Location, call number: Shelf 31 658.11 FRI, ...

Principles of marketing by
Edition: 2nd ed.
Language: English
Publication details: Hemel Hempstead : Prentice-Hall, 1999
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415 KOT/ STO PBX.

Marketing: concepts and strategies : Third European edition by
Edition: 3rd ed.
Language: English
Publication details: Tunbridge Wells : Houghton Mifflin, 1997
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: HF5415 DIB/REF.

Principles of marketing by
Edition: 4th International ed.
Language: English
Publication details: London : Financial Times Prentice Hall, 2000
Availability: Items available for loan: CAFRE Loughry Library (5)Location, call number: HF5415 KOT, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: HF5415 KOT.

Diversifying the farm business by
Publication details: BSP Professional, 1987
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 630.68 HAI. CAFRE Loughry Library (1)Location, call number: S452 HAI.

Horticultural retailing 2000 market report by
Edition: Fourteenth
Publication details: Middlesex: Key Note Ltd., 2000
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Reference 635.0688 SMI/REF.

Marketing: concepts and strategies by
Edition: 4th ed.
Publication details: Houghton Mifflin, 2001
Availability: Items available for loan: CAFRE Enniskillen Library (3)Location, call number: Shelf 29 658.8 DIB, ... CAFRE Loughry Library (1)Location, call number: HF5415 DIB.

Food Consumption 2002 by
Publication details: IGD, 2002
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.3 IGD.

Ready meal technology by
Publication details: Leatherhead Food Research Association, 2002
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (2)Location, call number: TP370 MEN/REF, ...

HTA garden industry monitor consumer analysis report 2002: reporting period July 1999 - June 2002 by
Publication details: Berkshire : Horticultural Trades Association, 2003
Availability: Items available for loan: CAFRE Greenmount Library (8)Location, call number: 635.0688 HOR/REF/PAM, ... Items available for reference: CAFRE Greenmount Library: Not for loan (1)Location, call number: Reference 635.0688 HOR/REF/PAM.

The marketing plan - a handbook by
Publication details: New Jersey : Pearson Education, 2003
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 658.802 WOO, ...

Food Consumption 2005
Publication details: IGD, 2004
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.3 IGD.

Cross Border Horticultural Development Project report: challenges and opportunities for the horticulture sector; April 2005 by
Publication details: Dublin: Irish Exporters Association (IEA), 2005; Northern Ireland Food and Drink Association (NIFDA), 2005
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 338.175 CRO. Items available for reference: CAFRE Greenmount Library: Not for loan (1)Location, call number: 338.13509415 INT/REF.

Garden Industry Monitor :The UK multiple retailer's future strategy garden retailing market analysis - prepared for the Horticultural Trades Association by ADAS Horticulture Language: English
Publication details: Berkshire: The Horticultural Trades Association, 2004
Availability: Items available for reference: CAFRE Greenmount Library: Not for loan (1)Location, call number: Reference 635.0688 HOR/REF.

HTA State of the market report by
Publication details: Didcot: Horticultural Trades Association, 2023
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 635.0688 HOR.

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