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Management of set-aside land by Series: Agricultural Technology Services Technical Note
Publication details: Greenmount College of Agriculture and Horticulture, 1992
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: AGRIC. TECHNICAL SERVICE TECHNICAL NOTE. Dundonald House Library (1)Location, call number: JOURNALS FILE, DANI TFS 300.
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Crop nutrition and soils by Series: Agricultural Technology Services Technical Note ; TTF
Publication details: Greenmount College of Agriculture and Horticulture, 1992
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: AGRIC. TECHNICAL SERVICE TECHNICAL NOTE. Dundonald House Library (1)Location, call number: JOURNALS FILE, DANI TFS 300.31.
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Focus on sheep 1979 by
Publication details: Greenmount College of Agriculture and Horticulture, 1979
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.308 GRE/PAM/STO.
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Beef from the dairy herd by
Publication details: Greenmount College of Agriculture and Horticulture, 1982
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.213 GRE/PAM/STO.
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Autumn and winter management of the lowland ewe by
Publication details: Greenmount College of Agriculture and Horticulture, 1981
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.308 GRE/PAM/STO.
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Beef business '78 by
Publication details: Greenmount College of Agriculture and Horticulture, 1979
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.21309416 GRE/PAM/STO.
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Greenmount college farm guide by
Publication details: Department of Agriculture for Northern Ireland (DANI), 1990
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUB/29.
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Greenmount hill farm guide by
Publication details: Department of Agriculture for Northern Ireland (DANI), 1990
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUB/30.
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Beginners' guide to organic vegetable production by
Publication details: Greenmount College of Agriculture and Horticulture, 1996; Department of Agriculture for Northern Ireland (DANI)
Availability: Items available for loan: CAFRE Greenmount Library (5)Location, call number: 631.584 BEG, ...
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Improving milk protein by Series: DANI Technical Note (Dairy) ; No. 1
Publication details: Department of Agriculture for Northern Ireland (DANI), 1996
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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Growing early potatoes in Northern Ireland by
Edition: 5th ed.
Publication details: Department of Agriculture for Northern Ireland (DANI), 1996
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 633.491416 SAU.
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Comparative costs of forage by Series: DANI Technical Note (Dairy) ; No. 3
Publication details: Department of Agriculture for Northern Ireland (DANI), 1998
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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Dry cow management by Series: DANI Technical Note (Dairy) ; No. 4
Publication details: Department of Agriculture for Northern Ireland (DANI), 1997
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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Improving milk protein by Series: DANI Technical Note (Dairy) ; No. 1
Publication details: Department of Agriculture for Northern Ireland (DANI), 1997
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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