Results
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Processing of poultry by
Publication details: Elsevier Applied Science, 1989
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX556.M4 MEA.
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Food microbiology and hygiene by
Edition: 2nd ed.
Publication details: Barking, Essex: Elsevier Applied Science, 1992
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 HAY.
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Accelerated processing of meat by Series: EUR Series ; No. 11102
Publication details: Elsevier Applied Science, 1987
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX556.M4 ROM.
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Cheesemaking practice by
Edition: 2nd ed.
Publication details: Elsevier Applied Science, 1986
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: SF271 SCO, ...
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Efficient land use of sludge and manure by
Publication details: London : Elsevier Applied Science Publishers, 1985
Availability: Items available for loan: CAFRE Enniskillen Library (1)Location, call number: Studio 631.869 KOF. CAFRE Greenmount Library (1)Location, call number: 631.869 EFF.
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Dairy microbiology. Volume 1: the microbiology of milk by
Publication details: Barking: Elsevier Applied Science Publishers, 1981
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 637.13 DAI. CAFRE Loughry Library (1)Location, call number: QR121 ROB.
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Food engineering operations by
Edition: 3rd ed.
Publication details: London : Elsevier Applied Science, 1990
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TP370 BRE, ...
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Prospects for the European food system by
Publication details: London: Elsevier Applied Science, 1989
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 TRA.
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Potato science and technology by
Publication details: Elsevier Applied Science, 1989
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX558.P8 LIS, ...
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Food microbiology and hygiene by
Publication details: London: Elsevier Applied Science, 1985
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 HAY.
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Modern dairy technology by
Publication details: London: Elsevier Applied Science, 1986
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259.
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