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Marketing fundamentals by
Publication details: Oxford : Butterworth-Heinemann, 1994
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 658.8 LAN.

Marketing for dummies by Series: for Dummies Series
Publication details: IDG Books, 1997
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: HF5415 HIA/REF.

Marketing by
Edition: 2nd ed.
Publication details: Addison Wesley Longman, 1999
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415 HIL.

Marketing for dummies by Series: for Dummies Series
Edition: 2nd ed.
Publication details: Wiley, 2004
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415 HIA.

Winning at new products: accelerating the process from idea to launch by
Edition: 3rd ed.
Publication details: Basic Books, 2001
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.153 COO.

Bringing your product to market by Series: Entrepreneur Magazine Small Business Series
Publication details: John Wiley & Sons, 1997
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.153 DEB.

Foundations of marketing by
Publication details: Berkshire : McGraw-Hill, 2003
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 658.8 JOB.

Developing new food products
Publication details: USA: Classroom Media, 2000
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.153 DEV.

Accelerating new food product design and development by
Publication details: Oxford: Blackwell Publishing Ltd, 2007
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.153 BEC.

Principles of marketing by
Edition: 5th European Ed.
Publication details: Harlow: Financial Times Prentice Hall, 2008
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: HF5415 KOT, ...

Marketing: an introduction by
Edition: 10th ed.
Publication details: Harlow: Pearson Education Ltd, 2012
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: HF5415 ARM, ...

International marketing strategy: analysis, development and implementation by
Edition: 8th ed.
Publication details: Andover: Cengage Learning, 2019
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF1416 DOO.

Food science and technology by
Publication details: Chichester: Wiley-Blackwell, 2018
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP370 CAM. Not available: CAFRE Loughry Library: Checked out (1).

Foundation marketing by
Edition: 3rd ed.
Publication details: Financial Times Prentice Hall, 2004
Availability: Items available for loan: CAFRE Loughry Library (8)Location, call number: HF5415 HIL, ...

Food science and technology by
Publication details: Chichester: Wiley-Blackwell, 2009
Online access:
Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: TP370 CAM, ... Dundonald House Library (1)Location, call number: ONLINE EBOOK.

International marketing strategy: analysis, development and implementation by
Edition: 6th ed.
Publication details: Andover: Cengage Learning, 2012
Availability: Items available for loan: CAFRE Loughry Library (5)Location, call number: HF1416 DOO, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: HF1416 DOO.

International marketing strategy: analysis, development and implementation by
Edition: 7th ed.
Publication details: Andover: Cengage Learning, 2016
Availability: Items available for loan: CAFRE Loughry Library (5)Location, call number: HF1416 DOO, ...

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