Simm, Geoff Pollott, Geoffrey Mrode, Raphael Genetic improvement of farmed animals - Wallingford: CABI, 2021 - xviii, 503p. This clearly written book describes the principles of genetic improvement of farm livestock and the practical application of these principles to dairy cattle, beef cattle and sheep breeding. ISBN: 9781789241716 9781789241730 Subjects--Topical Terms: Animal breedingDairy cattle breedingSheep breedingPig breedingGenetic engineering Dewey Class. No.: 636.0821