Van Belzen, Nico <br/><br/>
Achieving sustainable production of milk.   Volume 2: Safety, quality and sustainability 

 - Philadelphia:   Burleigh Dodds Science Publishing,   2017 
 - xxxiii, 398p. 
<br/><br/><label>ISBN: </label>9781786760487 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy cattle and dairy farming<br/>Sustainable agriculture<br/>Milk quality<br/>Antimicrobial Resistance
<br/><br/><label>Dewey Class. No.: </label>636.2142