Manning, Louise,  <br/><br/>
Food and drink good manufacturing practice:   a guide to its responsible management 

 - 6th ed. 
 - Chichester:   Wiley-Blackwell,   2013 
 - 259p. 
<br/><br/><label>ISBN: </label>9781118318201 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food processing<br/>Food processing<br/>Food safety<br/>Food quality
<br/><br/><label>LC Class. No.: </label>TX531