Gibney, Michael J. Vorster, Hester H. Cassidy, Aedin Lanham-New, Susan A.
Introduction to human nutrition
- 2nd ed.
- Chichester: Wiley-Blackwell, 2009.
- 371p.
- Nutrition Society Textbook Series .
9781405168076
Nutrition and dietics Nutritional information Nutritional value of foods Body composition Metabolism Dietary guidelines Vitamins Food composition Food safety