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Market research study into the market penetration of Scottish organic produce: project SLA/001/04

By: Barclay, Katrina | Cleeton, James | Soil AssociationPublication details: Bristol: Soil Association, 2006Description: pdf onlyISBN: 0755913213Subject(s): Organic farming | Organic food production | Market researchDDC classification: 631.584 Online resources: click here Summary: This report examines the levels of market penetration of organic food in Scotland and suggests strategies to increase sales of Scottish organic produce. The primary research carried out endeavoured to uncover the complexities of the supply networks in all sectors of the market.
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Item type Current library Call number Copy number Status Date due Barcode
Electronic Resource Dundonald House Library ONLINE E-COPY (Browse shelf(Opens below)) 1 Available DSJT

(C) Soil Association. Please acknowledge use and forward a copy to SA.

This report examines the levels of market penetration of organic food in Scotland and suggests strategies to increase sales of Scottish organic produce. The primary research carried out endeavoured to uncover the complexities of the supply networks in all sectors of the market.

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