Business management in farming
Series: Certificate in Farming Series ; WPublication details: Teagasc, 1990Edition: Volume 1Subject(s): Farm management | Farm businesses, farm management | Decision making | Accounting | GATT | Management skills | Agricultural industry | Problem solving | Beef | Sheep | Pigs | Poultry | Gross margins | Fixed costs | Variable costsDDC classification: 630.681 Summary: "Business Management in Farming" has been written primarily for students on the Teagasc "Certificate in Farming" training programme. By the time you have read this book and completed the exercises and associated class and project work you should have a preliminary understanding of the business side of farming.| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | ||||||||||||||||||
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| Book - Standard loan |
CAFRE Greenmount Library
Opening Hours
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630.68 OLO (Browse shelf (Opens below)) | 1 | Available | 142671 | |||||||||||||||||||
| Book - Standard loan |
CAFRE Greenmount Library
Opening Hours
|
630.68 OLO (Browse shelf (Opens below)) | 2 | Available | 142672 |
"Business Management in Farming" has been written primarily for students on the Teagasc "Certificate in Farming" training programme. By the time you have read this book and completed the exercises and associated class and project work you should have a preliminary understanding of the business side of farming.
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