Food product development based on experience

By: Side, Catherine [editor]Publication details: Iowa State University Press, 2002ISBN: 0813820294Subject(s): Product developmentLOC classification: HF5415.153

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book - Standard loan	CAFRE Loughry Library	HF5415.153 SID (Browse shelf(Opens below))	1	Available		148259

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