Recent developments in pig nutrition 3

By: Wiseman, Julian [editor] | Garnsworthy, Phil [editor]Publication details: Nottingham University Press, 2001ISBN: 1897676441Subject(s): Pigs and pig farming | Pig farming and pig industry | PigmeatDDC classification: 636.40852
List(s) this item appears in: Greenmount - Foundation/B.Sc Sustainable Ag - L5 Sustainable Pig and Poultry Production
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Book - Standard loan CAFRE Greenmount Library

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 636.4085 GAR (Browse shelf (Opens below)) 1 Available 151836
Book - Standard loan CAFRE Greenmount Library

Opening Hours

Day Opens Closes
Monday 08:45 22:00
Tuesday 08:45 22:00
Wednesday 08:45 22:00
Thursday 08:45 22:00
Friday 08:45 17:00

 

 636.4085 GAR (Browse shelf (Opens below)) 2 Available 158645
Book - Standard loan CAFRE Greenmount Library

Opening Hours

Day Opens Closes
Monday 08:45 22:00
Tuesday 08:45 22:00
Wednesday 08:45 22:00
Thursday 08:45 22:00
Friday 08:45 17:00

 

Reference 		636.4085 GAR/REF (Browse shelf (Opens below)) 2 Available 151840

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