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A consumers dictionary of food additives

By: Winter, RuthPublication details: Three Rivers Press, 1999Edition: 5th edISBN: 0609803662Subject(s): Nutrition and dietics | Food additivesLOC classification: TX553.
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Item type Current library Call number Copy number Status Date due Barcode
REFERENCE CAFRE Loughry Library Reference TX553. A3 REF (Browse shelf(Opens below)) 1 Not for loan 153351

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